24cm Sal Leaf Plate made from Shorea Robusta leaves stitched together with bamboo fibers:
 
Material: These plates are crafted from 100% natural Sal leaves (Shorea Robusta) that are sustainably harvested. The leaves are stitched together using Bamboo fibers, creating a sturdy and eco-friendly plate.
Size: Each plate has a 24cm (9 inch) diameter, making it suitable for serving various dishes.
Biodegradable and Compostable: These plates are not only beautiful but also biodegradable and compostable, making them an excellent choice for environmentally conscious individuals.
Texture and Appearance: The natural texture of Sal leaves gives these plates a rustic and organic look. They add a touch of elegance to any dining setting.
Usage: Ideal for picnics, parties, outdoor events, and everyday meals, these plates can hold both hot and cold food.
Hygienic: Sal leaves have natural antimicrobial properties, which can help keep your food safe.
Eco-Friendly: By using Sal leaf plates, you’re supporting sustainable practices and reducing plastic waste.
 
These plates evoke memories of traditional craftsmanship and connect us to nature. They’re perfect for serving your favorite meals while minimizing your ecological footprint!