12cm Sal Leaf Bowl, which is made from Shorea Robusta leaves stitched together with Bamboo fibers:
 
Material: These bowls are crafted from 100% natural Sal leaves (Shorea Robusta) sustainably harvested. The leaves are stitched together using Bamboo fibers, creating a sturdy and eco-friendly bowl.
Biodegradable and Compostable: Just like other Sal leaf products, these bowls are biodegradable and compostable, contributing to a greener planet.
Texture and Appearance: The natural texture of Sal leaves gives these bowls a rustic and organic look. They add a touch of elegance to any dining setting.
Usage: Ideal for serving snacks, desserts, dips, or condiments, these bowls are suitable for both hot and cold food.
Hygienic: Sal leaves have natural antimicrobial properties, which can help keep your food safe.
Eco-Friendly: By using Sal leaf bowls, you’re supporting sustainable practices and reducing plastic waste.
 
These bowls not only serve a practical purpose but also connect us to nature and traditional craftsmanship. They’re perfect for enhancing your dining experience while minimizing your ecological footprint!